Good morning! You may not be able to stop eating this bar made with 70% dark Ecuadorian chocolate awash in crunchy maple toffee pieces and aromatic coffee. Good news: We make our own fresh toffee with local maple sugar and Cabot butter. Wake up and taste the toffee!
Ingredients - cocoa mass, sugar, fine-ground espresso, cocoa butter, maple sugar, VT butter, salt, vanilla extract
12 bars per case