

Good morning! You may not be able to stop eating this bar made with 70% dark Ecuadorian chocolate awash in crunchy maple toffee pieces and aromatic coffee. Good news: We make our own fresh toffee with local maple sugar and Cabot butter. Wake up and taste the toffee!
Ingredients - cocoa mass, sugar, fine-ground espresso, cocoa butter, maple sugar, VT butter, salt, vanilla extract
12 bars per case
Our Vermont maple-toasted granola contains loads of whole almonds, walnuts and hazelnuts, Vermont maple syrup, and is baked fresh each week. We use fresh, dry-rolled, organic oats for the best flavor granola you have ever had.
This is our most sought-after confection. This gem features our house-made toffee (just local Cabot butter & pure maple sugar) enrobed in our 70% dark chocolate and is topped liberally with roasted, salted pistachios.
We call them Magic Chunks! Magic Chunks are bite-sized clusters of Nutty’s Steph’s granola swathed in our own chocolate. Every Magic Chunk contains whole almonds, walnuts, hazelnuts, sunflower seeds and maple-toasted oats