Our Love Bar features peppermint white chocolate blended with crushed freeze-dried raspberries, which give it its delightful pink color. Don't worry: You won't find artificial colors or preservatives in this product, ever! The Love Bar is a gateway substance for many (former) white chocolate resisters. Try it. You'll love it.
Just a tad salty. Good to the core. That's our beloved Bernie Bar!
Dark chocolate with a liberal amount of sea salt. We ensure a high wage to cocoa farmers through this incredibly high-quality chocolate. Bernie would approve! Coarse sea salt flakes add the perfect edge to this luscious 70% cacao delight. Stock up on Bernie Bars for yourself or give to friends of all political persuasions.
Good morning! You may not be able to stop eating this bar made with 70% dark Ecuadorian chocolate awash in crunchy maple toffee pieces and aromatic coffee. Good news: We make our own fresh toffee with local maple sugar and Cabot butter. Wake up and taste the toffee!
I am eating one as I write this. It is so delicious—a smooth, creamy, warm blond chocolate sprinkled with sea salt. We make this solid blond bar with a highly prized caramelized white chocolate developed in France. Its flavor tones suggest shortbread, and the sea salt sprinkled on the back gives it a special bite. Our Salted Caramel bar won the prestigious Good Food Award in 2014, appropriately and officially ranking it among the best confections in the United States.
Pride Bar is a delicious tribute to social equality. It blossomed out of the belief that all people should be able to love who they love while eating mind-blowing chocolate. A portion of proceeds goes to The Pride Center of VT.
This 70% dark chocolate bar is infused with pure citrus oil pressed from fresh lemon peel and features candied ginger and pecan. It is much less random than it sounds!
Sometimes simplicity is the best flavor, and that is what you get with our Sea Salt bar: our impeccable 70% Ecuadorian dark chocolate, generously festooned with delicate flakes of sea salt.
Ingredients - cocoa mass, sugar, cocoa butter, sea salt
12 bars per case
Case of wild Ecuadorian dark chocolate bars
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Pure Ecuadorian 70% chocolate forms the foundation for all our dark chocolate products. It grows wild alongside bananas, papayas, cinnamon, lemongrass, and hardwoods in forests owned by Ecuadorian cacao farmers. This socio-economic- agricultural arrangement is so good you can taste it. Complex and slightly fruity, it is the most delicious chocolate we've found in the world.
Ingredients - cocoa mass, sugar, cocoa butter
12 bars per case
Case of milk chocolate bars
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Customers sometimes bound into our shop desperate for one thing and one thing only: our milk chocolate bar. You wouldn't think a plain chocolate bar could be this good, but ours boasts a rich smoothness and isn't too sweet. We make our own milk chocolate by blending white and dark chocolates to create a bar beyond compare. Simplicity at its best!
Adam and Eve, Romeo and Juliet, John and Yoko....Some love affairs were destined. Such is the case with milk chocolate and peanut butter! We make our own blend of unforgettable milk chocolate by combining our two impeccable chocolates: wild Ecuadorian dark and organic Italian white. The result is very rich but not too sweet, and the extra cocoa butter in the white chocolate makes it extremely smooth, especially with all that natural peanut butter blended in!
Not everyone is easy to shop for, and not everyone will like what you pick for them, but everyone likes a gift card and the freedom to choose. We email the Rabble-Rouser gift card to you, and you can email it or print it out and enclose it in a card. Easy to give, easy to like!
Vermont Maple Granola
Our Vermont maple-toasted granola contains loads of whole almonds, walnuts and hazelnuts, Vermont maple syrup, and is baked fresh each week. We use fresh, dry-rolled, organic oats for the best flavor granola you have ever had.
This is our most sought-after confection. This gem features our house-made toffee (just local Cabot butter & pure maple sugar) enrobed in our 70% dark chocolate and is topped liberally with roasted, salted pistachios.
Chocolate Covered Granola
We call them Magic Chunks! Magic Chunks are bite-sized clusters of Nutty’s Steph’s granola swathed in our own chocolate. Every Magic Chunk contains whole almonds, walnuts, hazelnuts, sunflower seeds and maple-toasted oats